AUTHENTIC JAPANESE ORIGIN - Organic green tea leaves harvested, roasted, ground, and packaged at exclusive Uji, Kyoto Japan tea estate in small batches for freshness, quality, and flavor.
LIKE COFFEE, BUT BETTER - Rich, reddish-brown color, smoky, roasty aroma, robust flavor reminiscent of fresh-roasted coffee. Naturally low-caffeine. Gentle energy. No jitters or crashing.
EASY "MATCHA-STYLE" PREPARATION - Roasted green tea leaves are ground to a silky matcha-like fine powder. Simply add water, whisk like matcha, shake in a bottle, or froth. Enjoy for hot or iced tea, lattes, smoothies, baking, and recipes.
CERTIFIED ORGANIC - Certified USDA & JONA organic.
